The History of Thai Forest Products


2019-08-08 12:05:12



The history of Thai Forest Products dated back to 1879 in Dorset. England. A local family-Cornick Family who passionate in making jams by using only perfectly riped fruits setup a company aiming To produce finest jams. Every jar of jams will be made in small batch to ensure that all standards were met.

Since then. The jams business was gradually growing and inheriting from generation to generation Until Mr.Steve Cornick a fourth-generation of the company’s management saw an opportunity to strength and expand the business. The company merged with Forest Products UK Ltd in 1985 and opened new production line including traditional Indian chutney. Savoury sauces and the most famous citric fruit curd In addition. Our products had wan many national food-tasting competitions such as Finest Extra Blackcurrant jams and Spicy Tomato With Caramelised Onion received Gold medal in Great Taste Award.

To introduce the taste of original English recipes of jams and chutney to South East Asia, Thailand was chosen as a launch site because of rich and fresh fruits plus delicately cooking style of Thais Thai Forest Products was then founded in 2008 under license to Forest Products UK Ltd. Our Thai company’s commitments remain as same as of the 100-year-old Comick philosophy to use only best quality ingredients making finest products possible.

 

āļšāļĢāļīāļĐāļąāļ— āđ„āļ—āļĒ āļŸāļ­āļĢāđŒāđ€āļĢāļŠāļ—āđŒ āđ‚āļ›āļĢāļ”āļąāļāļŠāđŒ āļˆāļģāļāļąāļ” āđ€āļāļīāļ”āļˆāļēāļ„āļ§āļēāļĄāļĄāļļāđˆāļ‡āļĄāļąāđˆāļ™āđāļĨāļ°āļ•āļąāđ‰āļ‡āđƒāļˆāļˆāļĢāļīāļ‡āļ—āļĩāđˆāđ„āļ”āđ‰āļ™āļģāļœāļĨāļīāļ•āļ āļąāļ“āļ‘āđŒāđāļĒāļĄāđāļĨāļ°āļŠāļąāļ•āļ™āļĩāļĒāđŒāđāļšāļĢāļ™āļ”āđŒ Forest āļ•āđ‰āļ™āļ•āļģāļĢāļąāļšāđāļ—āđ‰āļˆāļēāļāļ›āļĢāļ°āđ€āļ—āļĻāļ­āļąāļ‡āļāļĪāļĐāđ„āļ”āđ‰āļĢāļąāļšāļ„āļ§āļēāļĄāđ„āļ§āđ‰āļ§āļēāļ‡āđƒāļˆāđƒāļ™āļ„āļļāļ“āļ āļēāļžāđāļĨāļ°āļĢāļŠāļŠāļēāļ•āļīāļ—āļĩāđˆāļāļĨāļĄāļāļĨāđˆāļ­āļĄ āļˆāļēāļāļœāļđāđ‰āļšāļĢāļīāđ‚āļ āļ„āđ€āļĄāļ·āļ­āļ‡āļœāļđāđ‰āļ”āļĩāđ€āļ›āđ‡āļ™āđ€āļ§āļĨāļēāļĒāļēāļ§āļ™āļēāļ™āļāļ§āđˆāļē 21 āļ›āļĩ āļ­āļĩāļāļ—āļąāđ‰āļ‡āļĒāļąāļ‡āđ„āļ”āđ‰āļĢāļąāļšāļĢāļēāļ‡āļ§āļąāļĨāļāļēāļĢāļąāļ™āļ•āļĩāđƒāļ™āļ„āļļāļ“āļ āļēāļžāļ‚āļ­āļ‡āļŠāļīāļ™āļ„āđ‰āļē āļ­āļēāļ—āļī "Taste of the West 2006-2007, Great Taste Awards 2007-2008" 

āļĄāļēāđ€āļ›āđ‡āļ™āļ­āļĩāļāļŦāļ™āļķāđˆāļ‡āļ—āļēāļ‡āđ€āļĨāļ·āļ­āļāļ”āļĩāđ† āđƒāļŦāđ‰āļāļąāļšāļœāļđāđ‰āļšāļĢāļīāđ‚āļ āļ„āļŠāļēāļ§āđ„āļ—āļĒāļ—āļĩāđˆāđƒāļŦāđ‰āļ„āļ§āļēāļĄāļŠāļģāļ„āļąāļāļ—āļąāđ‰āļ‡āđƒāļ™āđ€āļĢāļ·āđˆāļ­āļ‡āļ‚āļ­āļ‡āļĢāļŠāļŠāļēāļ•āļī āđāļĨāļ°āļ„āļļāļ“āļ āļēāļžāđāļĨāļ°āļ„āļ§āļēāļĄāļ›āļĨāļ­āļ”āļ āļąāļĒ āđ€āļžāļĢāļēāļ°āđ€āļĢāļēāļžāļīāļ–āļĩāļžāļīāļ–āļąāļ™āđƒāļ™āđāļ•āđˆāļĨāļ°āļ‚āļąāđ‰āļ™āļ•āļ­āļ™āļāļēāļĢāļœāļĨāļīāļ• āļ„āļ§āļšāļ„āļļāļĄāļ„āļ§āļēāļĄāļ›āļĨāļ­āļ”āļ āļąāļĒāļ‚āļ­āļ‡āļ­āļēāļŦāļēāļĢ āļ—āļļāļāļ‚āļ§āļ”āļœāđˆāļēāļ™āļāļēāļĢāļ•āđ‰āļĄāļ†āđˆāļēāđ€āļŠāļ·āđ‰āļ­ āļ„āļąāļ”āļŠāļĢāļĢāđ€āļ‰āļžāļēāļ°āļœāļĨāđ„āļĄāđ‰āļ—āļĩāđˆāđ„āļ”āđ‰āļ„āļļāļ“āļ āļēāļžāļĄāļēāđ€āļ›āđ‡āļ™āļŠāđˆāļ§āļ™āļœāļŠāļĄāđƒāļ™āļāļēāļĢāļœāļĨāļīāļ• "āđ„āļĄāđˆāđāļ•āđˆāļ‡āļŠāļĩ āđ„āļĄāđˆāđ€āļ•āļīāļĄāļāļĨāļīāđˆāļ™ āđ„āļĄāđˆāđƒāļŠāđˆāļŠāļēāļĢāļāļąāļ™āđ€āļŠāļĩāļĒ"

āđ€āļĢāļēāļˆāļ°āļĄāļļāđˆāļ‡āļĄāļąāđˆāļ™āļŠāļĢāđ‰āļēāļ‡āļŠāļĢāļĢāļ„āđŒāđāļ•āđˆāļœāļĨāļīāļ•āļ āļąāļ“āļ‘āđŒāļ”āļĩāđ† āđ€āļ™āđ‰āļ™āļ„āļļāļ“āļ āļēāļž āļ­āļĢāđˆāļ­āļĒāđāļšāļšāļ˜āļĢāļĢāļĄāļŠāļēāļ•āļī āļĢāļēāļ„āļēāļĒāđˆāļ­āļĄāđ€āļĒāļē āđ€āļžāļ·āđˆāļ­āļœāļđāđ‰āļšāļĢāļīāđ‚āļ āļ„āđ€āļŠāđˆāļ™āļ„āļļāļ“


                      āļŠāļ‡āļ§āļ™āļĨāļīāļ‚āļŠāļīāļ—āļ˜āļīāđŒ 2019   

āļšāļĢāļīāļĐāļąāļ— āđ„āļ—āļĒ āļŸāļ­āļĢāđŒāđ€āļĢāļŠāļ—āđŒ āđ‚āļ›āļĢāļ”āļąāļāļŠāđŒ āļˆāļģāļāļąāļ”